Saladmaster Cookware: The Rolls Royce of Kitchenware
Premium Saladmaster cookware engineered with 316Ti Titanium Stainless Steel for healthy waterless cooking, maximum nutrient retention, and a lifetime of culinary excellence. Discover why families across America trust Saladmaster for healthier meals and superior cooking performance.
Saladmaster vs. Other Cookware: The Difference is Clear
See how Saladmaster cookware compares to ordinary cookware brands and why it's considered the best investment for your kitchen.
Saladmaster Cookware
- 316Ti Titanium Stainless Steel
Surgical-grade, non-reactive, corrosion-resistant
- 93% Nutrient Retention
Waterless cooking preserves vitamins and minerals
- Lifetime Warranty
Transferable to future generations
- Made in USA
West Bend, Wisconsin since 1946
- 7-Ply Construction
Even heat distribution up the sides
- No Added Fats or Water Needed
Healthier meals with natural flavors
Ordinary Cookware
- 18/10 or Lower Grade Steel
Can react with acidic foods, pit over time
- 50% Nutrient Loss
Boiling destroys vitamins and minerals
- 1-10 Year Limited Warranty
Needs replacement every few years
- Imported Manufacturing
Varying quality control standards
- 3-Ply or Disc Bottom Only
Hot spots and uneven cooking
- Requires Oil, Butter, Water
Added calories and altered flavors
The True Cost of Cookware: A Lifetime Perspective
Premium cookware is an investment. When you calculate cost-per-use over decades, Saladmaster becomes the most economical choice.
Cheap Cookware
Every 2-3 years
Mid-Range Brands
Every 5-10 years
Saladmaster
Lifetime warranty included
The math is simple: If you cook just once per day for 30 years, that's over 10,950 meals. With Saladmaster's lifetime warranty, your cost-per-use approaches pennies per meal while enjoying healthier food, better flavors, and the satisfaction of American craftsmanship.
What Makes Saladmaster Cookware Special?
Saladmaster cookware represents more than just premium kitchen equipment—it's an investment in your family's health and culinary future. Since 1946, Saladmaster has pioneered waterless, greaseless cooking technology that preserves nutrients, enhances flavors, and revolutionizes how Americans prepare healthy meals at home.
Unlike conventional cookware, Saladmaster cookware utilizes advanced 316Ti Titanium Stainless Steel construction, a premium alloy sourced from US and Swiss mills. This exclusive material provides exceptional resistance to corrosion from salt and acidic foods, ensuring your cookware maintains its pristine appearance and performance for generations. The surgical-grade stainless steel construction means your Saladmaster cookware is completely non-reactive and safe for all cooking applications.
The secret behind Saladmaster's superior cooking performance lies in its innovative Vapo-Valve™ technology and precision-engineered construction. When properly preheated and used with the cooking method demonstrated by our culinary experts, Saladmaster cookware creates a semi-vacuum seal that locks in moisture and nutrients. This waterless cooking technique allows vegetables to cook in their own natural juices, retaining up to 93% of vitamins and minerals compared to just 50% with traditional boiling methods.
Every piece of Saladmaster cookware is proudly manufactured in America at Regal Ware's state-of-the-art facilities in West Bend, Wisconsin. This commitment to American manufacturing ensures rigorous quality control, supports local communities, and maintains the exceptional standards that have made Saladmaster the choice of discerning home cooks for over 80 years.
Health Benefits of Waterless Cooking with Saladmaster
Scientific research shows that how you cook is just as important as what you cook. Saladmaster's waterless cooking method delivers measurable health advantages.
Vitamin Preservation
Retains up to 98% of water-soluble vitamins like Vitamin C and B-complex that are destroyed by boiling
Mineral Retention
Keeps essential minerals like potassium, magnesium, and iron in your food instead of pouring them down the drain
Reduced Fat Intake
Cook without added oils or butter. Natural food juices provide moisture and flavor without extra calories
Lower Temperature Cooking
Cooking at lower temps prevents the formation of harmful compounds that occur with high-heat methods
University Research Validated
Studies conducted at the University of Wisconsin have demonstrated that Saladmaster cookware shows significantly less metal leaching compared to standard cookware when cooking acidic foods. The 316Ti Titanium Stainless Steel remains chemically stable, ensuring no metallic taste or contamination enters your food. This is why the same grade of steel is trusted for surgical implants and medical devices.
Why Choose Saladmaster Cookware
Discover the advanced features and benefits that make Saladmaster cookware the ultimate investment in health, performance, and culinary excellence for your kitchen.
Maximum Nutrient Retention
Saladmaster's waterless cooking method retains up to 93% of vitamins and minerals in your food, compared to just 50% with traditional boiling methods. This means healthier, more nutritious meals for your family every day. The semi-vacuum seal created by our Vapo-Valve technology preserves heat-sensitive nutrients like vitamin C, B vitamins, and essential antioxidants.
Energy Efficient Cooking
Superior seven-ply construction with aluminum cores provides unmatched heat conduction, allowing you to cook at lower temperatures and in less time. This energy-efficient design saves you money on utility bills while reducing your environmental footprint. Many Saladmaster recipes require only low to medium heat settings.
Space-Saving Versa-Loc™ Design
The innovative Versa-Loc™ detachable handle system allows for easy nesting and compact storage, maximizing your cabinet space. Handles can be removed for oven use up to 400°F or for elegant table service directly from cookware to dining table. Stack multiple pieces efficiently in less space than traditional cookware.
Limited Lifetime Warranty
Our comprehensive limited lifetime warranty against defects in materials and workmanship means this is truly the last set of cookware you'll ever need to buy. Saladmaster stands behind the quality of every piece with confidence in its durability and performance. This warranty can be transferred to future owners, making it a true family heirloom.
316Ti Titanium Stainless Steel
Sourced exclusively from premium US and Swiss mills, our 316Ti titanium-reinforced stainless steel alloy is significantly more resistant to salt and acid corrosion than standard 18/10 stainless steel used in conventional cookware. The titanium stabilization prevents carbide precipitation, ensuring lasting beauty and performance even with acidic foods.
Proudly Made in America
Every piece of Saladmaster cookware is proudly manufactured at Regal Ware's state-of-the-art facilities in West Bend, Wisconsin, supporting American jobs and craftsmanship since 1946. Rigorous quality control and advanced metallurgical processes ensure each piece meets our exacting standards for excellence.
Healthier Cooking Methods
Cook without added fats, oils, or water when properly preheated. The precision-machined rims create a vapor seal that allows food to cook in its natural juices, resulting in healthier meals with enhanced natural flavors. Reduce calories while improving taste and nutrition simultaneously.
Environmentally Sustainable
Saladmaster's lifetime durability means fewer resources consumed over time. The energy-efficient design reduces electricity or gas usage, while the ability to cook without added water conserves this precious resource. By choosing Saladmaster, you're making an environmentally responsible choice.
Time-Saving Convenience
Superior heat retention and distribution mean faster cooking times and the ability to cook multiple items simultaneously using stacking techniques. The Vapo-Valve clicks when proper cooking temperature is reached, eliminating guesswork and freeing you to attend to other tasks while cooking.
Who Loves Saladmaster Cookware?
From health-conscious families to professional chefs, Saladmaster has earned loyal fans across all cooking styles and lifestyles.
Health-Conscious Families
Parents who want to serve the most nutritious meals possible. Waterless cooking preserves vitamins and minerals that traditional cooking methods destroy. Perfect for families managing dietary restrictions or health conditions.
Home Cooking Enthusiasts
Passionate home cooks who appreciate quality tools. The precision engineering and superior heat distribution elevate every dish. Once you cook with Saladmaster, ordinary cookware feels inadequate.
Professional Chefs
Culinary professionals who demand the best performance at home. Many chefs use Saladmaster in their personal kitchens because it matches or exceeds commercial equipment quality while being safer and easier to maintain.
Value-Minded Investors
Smart shoppers who recognize that quality pays dividends. Instead of replacing cheap cookware every few years, they invest once in Saladmaster and enjoy decades of superior cooking with a transferable lifetime warranty.
Newlyweds & New Homeowners
Couples starting their life together who want to invest in quality from day one. Saladmaster becomes part of the family story, creating memories around healthy meals for decades to come.
Eco-Conscious Consumers
Environmentally aware shoppers who appreciate sustainability. Saladmaster's lifetime durability eliminates cookware waste, while energy-efficient cooking reduces your carbon footprint with every meal.
Revolutionary Cooking Technology
Saladmaster cookware incorporates cutting-edge innovations that transform how you prepare meals, making healthy cooking easier and more rewarding.
Vapo-Valve™ Technology
The patented Vapo-Valve is the heart of the Saladmaster cooking system. This precision instrument sits atop your cookware and monitors the internal cooking environment. When you hear the distinctive "click," you'll know the ideal cooking temperature has been reached and it's time to reduce heat.
The Vapo-Valve creates a semi-vacuum seal between the cookware and lid, trapping steam and moisture inside. This allows food to cook in a water bath of its own natural juices at lower temperatures, preserving nutrients, flavors, and colors that are typically lost in conventional cooking methods.
No more standing over the stove watching pots boil. The Vapo-Valve provides audible and visual cues, giving you the confidence to step away and multitask while your food cooks to perfection. This foolproof system makes gourmet cooking accessible to home cooks of all skill levels.
Seven-Ply Construction Excellence
Saladmaster cookware features an advanced seven-ply construction that combines the best properties of multiple metals. At the core, layers of highly conductive aluminum are sandwiched between premium 316Ti titanium stainless steel, creating a cookware that heats quickly, distributes heat evenly, and maintains temperature efficiently.
This multi-layer construction eliminates hot spots that can burn food and ensures consistent cooking results across the entire cooking surface. The aluminum core extends all the way up the sides of the cookware, not just the bottom, providing superior heat distribution for perfect results every time.
The exterior 316Ti stainless steel is surgical-grade, providing exceptional durability and resistance to scratching, denting, and corrosion. The interior cooking surface is completely non-reactive, ensuring that acidic foods like tomatoes or citrus won't interact with the metal, preserving pure food flavors.
Saladmaster Cookware Collection
From our iconic food processor to comprehensive cooking systems, each piece of Saladmaster cookware is engineered for excellence and backed by our lifetime warranty.
The Original Food Processor
The legendary "Salad Machine" that launched the Saladmaster brand in 1946. This professional-grade food processor quickly and efficiently slices, shreds, strings, and waffles fruits and vegetables with precision. Multiple cone attachments provide versatility for any preparation style, from julienne cuts to waffle fries. Built with the same durability standards as our cookware, this machine becomes an indispensable kitchen companion.
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Electric Oil Core Skillet
The revolutionary "kitchen miracle" features an innovative oil core sealed permanently within the walls and base, providing unmatched even heat distribution. Cook, roast, bake, steam, and fry in one incredibly versatile electric appliance. The precise temperature control and superior heat retention make this the most-used piece in many Saladmaster collections. From breakfast pancakes to complete dinner entrees, this skillet does it all.
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The Complete Master Set
A comprehensive collection designed for serious home cooks who demand the best. This complete set includes multiple sizes of saucepans, skillets, a versatile roaster, covers, and the electric skillet for total kitchen mastery. Each piece works harmoniously with others, allowing for efficient stacking cooking techniques. Everything you need to prepare healthy, delicious meals for your family, all backed by our lifetime warranty.
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Professional Woks & Roasters
Specialized pieces engineered specifically for stir-frying and large-batch cooking applications. The wok features the same precision heat distribution as all Saladmaster cookware, delivering restaurant-quality results at home. The roaster excels at preparing large cuts of meat, whole chickens, or family-sized portions. Both pieces showcase Saladmaster's commitment to versatility and performance across all cooking techniques.
Learn MoreTrusted by Families Nationwide
Discover why thousands of families choose Saladmaster cookware for healthier cooking and lifetime performance.
"After 25 years, my Saladmaster cookware still looks and performs like new. The waterless cooking method has transformed how my family eats. Vegetables actually taste better and we're eating healthier without even trying."
"The electric skillet has replaced half the appliances in my kitchen. I use it daily for everything from breakfast to dinner. The even heating and non-stick surface without chemicals is exactly what I wanted for my family."
"As a professional chef, I'm particular about my tools. Saladmaster exceeds commercial quality standards. The lifetime warranty gives me confidence, and the American manufacturing supports values I believe in."
Quick Tips for Saladmaster Success
Master these simple techniques and you'll be cooking like a pro with your Saladmaster cookware in no time.
The Medium-Click-Low Rule
Start on medium heat. When the Vapo-Valve clicks, reduce to low. That's it! This simple rule prevents burning and ensures perfect results. The click tells you the ideal cooking temperature has been reached and the vapor seal is formed.
No Peeking!
Resist the urge to lift the lid. Every peek releases the vapor seal, moisture, and nutrients. Trust the Vapo-Valve—when it stops spinning, your food is cooking perfectly. Lifting the lid can add 15+ minutes to cooking time.
Rinse, Don't Soak Vegetables
Just rinse vegetables under running water before adding to the pan. That small amount of water clinging to the vegetables is all you need for waterless cooking. No need to add additional water—the food creates its own cooking liquid.
Preheat Before Adding Food
For best results with proteins, preheat your cookware on medium until water drops bead and dance on the surface. This creates a natural non-stick surface without oils. Then add your food and watch the magic happen.
Our Heritage
Saladmaster has been a cornerstone of American kitchens for over 80 years, committed to quality and innovation.
Founded
Harry Lemmons introduces the Saladmaster Food Processor, revolutionizing home food preparation
Cookware Debut
Waterless cookware line launches, introducing healthier cooking methods to American families
316Ti Innovation
Upgrade to surgical-grade 316Ti Titanium Stainless Steel sets new industry standards
Global Leader
Still made in Wisconsin, trusted by families in over 30 countries worldwide
Frequently Asked Questions About Saladmaster Cookware
Everything you need to know about Saladmaster cookware, from materials to care and warranty coverage.
What makes 316Ti stainless steel different from regular stainless steel?
316Ti Titanium Stainless Steel is a premium surgical-grade alloy that includes titanium stabilization, making it significantly more resistant to corrosion from salt and acidic foods compared to standard 18/10 stainless steel. This is the same material used in medical implants and artificial joints because it's chemically inert and won't react with food. The titanium prevents carbide precipitation, ensuring your Saladmaster cookware maintains its beauty and performance even when cooking acidic dishes like tomato sauce or citrus-based recipes.
How does waterless cooking work with Saladmaster cookware?
Waterless cooking is made possible by Saladmaster's precision-machined rims and Vapo-Valve technology. When properly preheated on medium heat and loaded with rinsed vegetables, the cover creates a semi-vacuum seal. The Vapo-Valve clicks when the ideal temperature (187°F/86°C) is reached, signaling you to reduce heat to low. Food then cooks in its own natural juices, retaining up to 93% of vitamins and minerals compared to just 50% with traditional boiling methods. This cooking method enhances natural flavors while eliminating the need for added water, fats, or oils.
Is Saladmaster cookware safe to use in the oven?
Yes, Saladmaster cookware is oven-safe up to 400°F (204°C) when the Versa-Loc handles are removed. The handles must be detached before placing cookware in the oven. The premium 316Ti stainless steel construction and covers can withstand oven temperatures, making Saladmaster cookware incredibly versatile for stovetop-to-oven cooking techniques. Always use oven mitts when handling hot cookware, and never put the Versa-Loc handles themselves in the oven as they are not oven-safe.
What does the Saladmaster lifetime warranty cover?
Saladmaster cookware comes with a comprehensive Limited Lifetime Warranty that covers defects in materials and workmanship, including warping, pitting, and loose handles under normal household use. This warranty demonstrates our confidence in the exceptional quality and durability of every piece. The warranty can be transferred to future owners, making Saladmaster cookware a true family heirloom that can be passed down through generations. Contact customer support for specific warranty claim procedures and coverage details.
How do I clean and maintain my Saladmaster cookware?
Daily cleaning is simple: wash with warm soapy water and a soft cloth or sponge, then dry thoroughly. Saladmaster cookware is dishwasher safe, though hand washing is recommended to maintain the brilliant finish. For stubborn food residue, soak in warm water before washing. White calcium deposits can be removed with a mixture of vinegar and water. Rainbow-colored heat tint (harmless oxidation) can be removed using a quality stainless steel cleaner. Avoid abrasive cleaners, steel wool, or chlorine bleach which can damage the finish. Visit our Use & Care page for detailed maintenance instructions.
Can I use metal utensils with Saladmaster cookware?
Yes, the durable 316Ti stainless steel cooking surface is scratch-resistant and can withstand the use of metal utensils. However, we recommend using wooden, silicone, or heat-resistant nylon utensils to preserve the beautiful finish of your cookware for as long as possible. Avoid using sharp knives or cutting directly in the cookware, as this may leave marks on the cooking surface. The surgical-grade stainless steel is designed for a lifetime of use, and proper utensil selection helps maintain its pristine appearance.
Ready to Transform Your Kitchen?
Join millions of families who have discovered the Saladmaster difference. Healthier meals, superior performance, and a lifetime of culinary excellence await you.